AboutNigam Papad
Authentic Urad Dal Papad from the heart of Odisha, crafted with premium ingredients and traditional spices that bring you the true taste of heritage.
Three Generations ofAuthentic Taste
Nigam Papad began as a family tradition in the heart of Dighapahandi, Odisha, where our grandmother first started making papad using premium urad dal and traditional spices passed down through generations.
Crafted with premium urad dal and traditional spices, every Nigam Papad brings you the true taste of Odisha's heritage. Our sun-drying process ensures perfect crispness, creating a blend of purity, crunch, and flavor that makes your meals complete.
Today, we continue this legacy with the same dedication to quality and authenticity, ensuring that every papad carries forward the taste that has been loved by families for over seven decades.
Our Mission
To preserve and share the authentic taste of Odisha's traditional papad, crafted with love and the finest natural ingredients, bringing families together over delicious, wholesome meals.
What Makes Us Special
Our commitment to authenticity, quality, and tradition drives everything we do, ensuring every papad meets the highest standards.
Authentic Tradition
Three generations of expertise in crafting authentic urad dal papad using time–honored family recipes.
Quality Promise
Premium urad dal and traditional spices, sun–dried to perfection for consistent quality and taste.
Pure & Natural
No artificial preservatives or chemicals – just pure, natural ingredients for healthy, delicious papad.
Heritage of Odisha
Proudly carrying forward the rich culinary heritage of Dighapahandi, Odisha across generations.
Ready to Taste Tradition?
Experience the authentic taste of Odisha with our premium urad dal papad. Order now and bring home the heritage of flavor.